果冻粉厂家,复配乳化剂,复配增稠剂
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LV

LV

  • category:LV
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  • Release date:2023-01-31 14:17:29
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Application field:

Beer, condiments, beverages

Product features:

Good foam stability, long-lasting white foam cup-hanging


Type:Sensory:

Viscosity

(mpa.s):

Loss on drying

 (%):

Insoluble ash content

(%):

PH:The esterification degree of:

Arseni

c(mg/kg):

Pb

(mg/kg):

Standard:
LVMilk-white powder≤200≤20.0≤1.03.4-4.1≥40≤2.0≤5.0GB1886.226-2016


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