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Yogurt products
Product features:
Used in acidic environment of PH3-5 , it has strong acid and salt tolerance
| Type： | Viscosity （mpa.s）： | Loss on drying （%）： | Insoluble ash content （%）： | PH： | The esterification degree of | Arsenic (mg/kg)： | Pb (mg/kg)： | Standard： | Sensory： |
| HV | Milk-white powder | ≥400 | ≤20.0 | ≤1.0 | 3.4-4.1 | ≥40 | ≤2.0 | ≤5.0 | GB1886.226-2016 |
Tel：+86-0535-5777900
Contacts：Ms. Chen
Mobile：+86-13371394916
E-mail：bettychen1@ytxinwang.com
Address：11# Xuzhou Road, YEDA , Fushan District, Yantai City
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