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TKA002 Refined K-type

TKA002 Refined K-type

  • category:Refined K-Type
  • Views:times
  • Release date:2023-01-31 14:08:42
  • Details


Application field:

Candy, jelly, pudding, air freshener

Product features:

It is widely used in candy, jelly and pudding, as a coagulant, it can provide the product with strong hardness and toughness; in the air freshener, it can slowly release the fragrance to achieve long-lasting fragrance.


Type:TKA002
Sensory:Milk-white powder
Intensity(g/cm2):≥1200
Loss on drying(%):≤12.0
Ash content(%):15-40
Sulfate(%):15-40
Viscosity(mpa.s):≥5
Acid - insoluble ash  content(%):≤1.0
Arsenic(mg/kg):≤3.0
Pb(mg/kg):≤5.0
Hg(mg/kg):≤1.0
Cd(mg/kg):≤2.0
Total plate count:≤5000
 Salmonella :Not detected
E. Coli MPN/100g:<3.0
Standards:GB1886.169-2016


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