TSR-001（Frozen Dough Improver）

category：Frozen Dough Improver
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Release date：2022-01-06 10:39:44

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Application field:

Bread, Cake, Toast

Reduce fat and eggs, improve the quality of frozen dough and gluten free foods, and improve the integrity of brittle products. Reduce fat, reduce eggs, improve the quality of frozen dough, reduce damage.

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TSR-001（Frozen Dough Improver）

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